Xmas baking

I made 3 of these Lemon Roulades, 1 on Xmas Eve to be consumed that evening and 2 late at night during Xmas Eve ready for Xmas evening meal. I don’t think I will bake at midnight ever again, it’s too tiring. Also why bother when you can go to Iceland and buy a better looking one!! But maybe I did not bake in vain as hopefully mine tasted better! 🙂

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